Welcome to our Branson 2nd Ward Activity Day's Blog!

We decided that creating a blog for the girls would be a fun way to share recipes, pictures, activities and assignments, and information! Check back often for new plans, recipes, and ect. Also, feel free to send me pictures to post, we haven't taken the time to take any so far. (Oops!) We'd love to have comments and feedback, especially as the girls try the recipes at home.

Cake Donuts

3 3/4 cups sifted flour
2 teaspoons baking powder
1/2 teaspoons ground cinnamon
1/4 teaspoon ground nutmeg
Dash salt
2 eggs
2/3 cup sugar
1 teaspoon vanilla
2/3 cup cream
1/4 cup melted butter or margarine

Sift together flour, baking powder, 1/2 teaspoon cinnamon, the nutmeg, and salt. Beat eggs, 2/3 cup sugar, and the vanilla till thick and lemon-colored. Combine cream and butter; add alternately to egg mixture with flour mixture, beating till just blended after each addition. Cover and chill dough about 2 hours. Roll dough 3/8 inch thick on floured surface. Cut with floured donut cutter. Fry in deep hot fat (oil) at 375 till golden brown, turning once (about 1 minute per side). Drain. While warm, frost or shake in mixture of 1/2 cup sugar and 1/2 teaspoon cinnamon. Makes about 20 donuts.